Essential Food Labelling Requirements in Australia
Understanding the Basics of Food Labelling
Food labelling in Australia is designed to provide consumers with essential information to help them make informed choices. Compliance with food labelling requirements not only ensures consumer safety but also builds trust and transparency between food producers and consumers.
Mandatory Elements on Australian Food Labels
Product Name and Description
Every packaged food item must clearly display a product name or accurate description, allowing consumers to understand exactly what they're purchasing.
Ingredients List and Allergen Declarations
An ingredients list must be provided, with items listed in descending order by weight. Crucially, common allergens such as peanuts, tree nuts, milk, eggs, sesame seeds, fish, shellfish, soy, and wheat must be clearly highlighted or declared to safeguard consumers with allergies.
Nutrition Information Panel
A nutrition information panel detailing energy (kilojoules or calories), protein, fat (total and saturated), carbohydrates (including sugars), and sodium content per serving and per 100 grams/millilitres must be present on the packaging.
Date Marking
Products must feature clear date marking. This includes "use-by" dates indicating when a product should be consumed for health and safety reasons, or "best-before" dates suggesting when the product remains in optimal condition.
Country of Origin Labelling
Food labels must accurately state the country of origin, including details such as "Made in Australia," "Product of Australia," or other accurate statements reflecting the food’s sourcing and manufacturing processes.
Exceptions and Special Cases
Certain products are exempt from comprehensive labelling requirements. These include foods packaged and sold onsite, such as bakery items in a local bakery. However, businesses should be prepared to provide ingredient and allergen information upon request, demonstrating good practice and consumer care.
By following these guidelines, food producers in Australia can maintain compliance, enhance consumer trust, and support informed consumer choices.
